Brie fig jam and serrano ham crostini flavor the moments fig jam serrano ham brie cheese baguette authentic spanish tortilla recipe with serrano ham the tortilla channel eggs potatoes olive oil garlic serrano ham onion cherry tomatoes red leaf fig and serrano ham salad nigella.

Havarti cheese ham and pear layered on a lightly toasted crostini the havarti is much milder than the blue cheese we used with the fig so it didn rsquo t over power the fresh light taste of the pear the ham added just the right amount of saltiness to the whole thing and honey the just amount of sweetness.

15 ways to enjoy fig preserves prepare into fig bars bake with brie and garlic herb seasoning in phyllo cups for an easy tasty appetizer spread on crostini with goat cheese prosciutto and balsamic vinegar for a tasty appetizer or lunch combine with rosemary and balsamic vinegar and use as a glaze for chicken pork or kebabs.

So you simply make crostini and you have the base for any bruschetta appetizer can i use non stale bread to make crostini you can definitely use fresh baked bread to make crostini any time even for the freeze and bake method crostini however will always be a great way to use up day old bread or baguettes.

Fig and goat cheese bruschetta recipe prepare the fig jam for this savory meets sweet appetizer up to three days in advance and store in the refrigerator bring to room temperature and assemble bruschetta just before serving for smaller groups use half the amount of bread leftover jam is great on toast at breakfast.

Paninis include prosciutto and brie with fig jam arugula balsamic vinegar and olive oil and roasted turkey with provolone tomato mixed greens and house pesto.